Cover letter for kitchen manager (5 samples)

This blog post will show samples of “cover letters for a kitchen manager.”

Cover letter examples for a kitchen manager

When writing a kitchen manager cover letter, these are some of the important things to include in your letter:

• Address the employer with a formal salutation. For example, “Dear/Hello (name of the recipient).” If you do not know the name of the recipient, you can refer to them as the hiring manager.

• The next step is to state the position you are applying for and how you found the opening. 

• Make a brief statement about why you’re interested in the position.

• State your skills and work experience. Ensure your skills and experiences are similar to the job position. When highlighting skills, provide the accomplishment you have achieved. 

• Conclude your letter with a forward-looking statement. For example, “I look forward to discussing the position with you further.”

Sample 1:

“December 16, 2021

Jerusha Hames

Hame’s Tavern

Richmond, Kentucky

hames@email.com

(502) 456-7890

Dear Mrs. Hames,

I’m writing this letter in response to the job post I saw on the bulletin board inside of your restaurant for the position of kitchen manager and was eager to inform you of my interest in the job. I want to show how my skills could benefit your kitchen, staff and restaurant and believe that my values, work ethic and skills align with your restaurant’s.

As an industry professional, I have several years of experience managing a kitchen and other experience related to kitchen and restaurant work. In my most recent role as a kitchen manager, I implemented inventory management systems, trained kitchen staff in best practices and created a new menu while still maintaining guests’ favorite dishes. Before my works as a kitchen manager, I was an assistant chef. In that role, I prepared entrees with fresh ingredients, worked with a small team of chefs to ensure we followed the recipes and maintained health and safety standards every day.

I am a detail-oriented, results-driven professional who can work quickly and accurately in a fast-paced environment. Outside of the food service industry, I have experience in project and personnel management, customer service and communication. I wish to bring these skills together in the kitchen manager role at your restaurant.

Once again, I am excited about the kitchen manager role at Hame’s Tavern and want to bring my skills, experience and knowledge to the role. I look forward to hearing more about the kitchen manager position and the restaurant. Thank you for your time and consideration for this role.

Sincerely,

Severino Oswald”

Sample 2:

“Dear Mr. Anderson:

If you are looking for a motivated and quality-driven professional with strong experience in kitchen operations and customer service to join your team as your next Kitchen Manager, I respectfully request your consideration of my enclosed resume. With my commitment to ensuring highly efficient kitchen operations, I am certain that I would be able to immediately contribute to the success of your restaurant in this role.

My skill set spans a multitude of areas to comprehensively assist professional kitchens, from preparing ingredients and monitoring inventory levels to training and developing staff and working collaboratively with chefs. With more than 11 years of experience in fast-paced restaurant kitchens, my complementary strengths in team leadership, communication, and quality control are sure to make me a positive asset to your establishment.

Consider the following highlights of my experience:

Promoted into Kitchen Manager position with Roundhouse Pizzeria following consecutive roles as a Server and a Line Cook, respectively; managing day-to-day kitchen operations including staff scheduling, menu alterations/specials, inventory management, and c

Training, coaching, developing, and supervising up to 28 diverse kitchen employees at a time; coaching and promoting three servers into kitchen assistant and line cook roles.

Ensuring top-notch hygiene and food safety standards to maintain a clean, sanitary, and compliant restaurant kitchen.

Working alongside restaurant owners to define goals, determine budgets, develop new marketing strategies, and reduce labor and food expenses.

Driving outstanding customer service and satisfaction, addressing and resolving customer issues and concerns quickly and thoroughly as necessary.

Maintaining a friendly rapport with chefs, servers, and peers across all work areas.

Pursuing an Associate’s degree in Culinary Arts from Glendale Community College (expected 2018).

With my dedication to achieving restaurant kitchen success, coupled with my experience and my skill set, I am sure that I would quickly exceed your expectations and make a positive impact on your restaurant.

I look forward to discussing this position in further detail. Thank you very much.

Sincerely,

Daniel D. Rucker”

Sample 3:

“Dear Ms. Smith,

With reference to your listing for a Kitchen Manager, I would like to submit my resume for your review.

I have a lot of experience when it comes to the role of Kitchen Supervisor and Manager, and have the past six years to prove it. In this time, I have worked as Kitchen Manager for Texas Roadhouse with wide variety of responsibilities to including supervision of all menus planning, bar service, ordering and invoicing, human resource issues, and customer service. I am an excellent supervisor and team leader, and have made sure only the best execution of kitchen coordination was in place for the optimum restaurant experience for guests. Prior to this, I worked as Bartender, Waitstaff, and Prep Cook; so I am very knowledgeable about what it takes for each role from the ground up to meet success for the overall restaurant.

I look forward to hearing from you at (555)-555-5555 and thank you warmly for your time and consideration.

Sincerely,

Your Signature

Justin Thomson”

Sample 4:

“Dear hiring team,

I am excited to be applying for the Kitchen Manager position at the Gourmet Diner. I have more than 10 years of experience in the food service industry, and I believe that my skills and passion for food would be a valuable addition to your team.

I have a proven track record of success in kitchen management. In my previous role as the Head Chef at the Gourmet Diner, I was responsible for all aspects of kitchen operations, including menu planning, ordering and inventory, staff training, and food safety. I successfully increased the diner’s revenue by 20% through creative menu planning and by streamlining operations.

I am also a strong leader and motivator. I have a talent for developing and leading a team that is both productive and cohesive. I am committed to creating a positive work environment where employees feel valued and appreciated.

I believe that the Gourmet Diner is an excellent fit for me, and I am confident that I have the skills and experience to be a valuable member of your team. I look forward to hearing from you soon.”

Sample 5:

“Dear Mr. Brown,

I am writing in regards to the Kitchen Manager position that is currently available at your company. I am confident that I have the skills and qualifications that would make me the perfect candidate for the job.

I have been working as a Kitchen Manager for the past three years and have gained a great deal of experience in the field. I have a deep understanding of the principles of kitchen management and am well-versed in the latest trends and techniques. I am also an expert in food safety and sanitation.

I am a highly organized and efficient individual who is able to manage multiple tasks simultaneously. I have a proven track record of success in the kitchen and have consistently exceeded the expectations of my employers. I am also a team player and am able to work harmoniously with other members of the kitchen staff.

I am confident that I have the skills and qualifications that would make me the perfect candidate for the Kitchen Manager position. I would be grateful for the opportunity to discuss my qualifications with you in further detail. Thank you for your time and consideration.

Sincerely,

Your name”

Frequently Asked Questions:

How do I write a cover letter for a kitchen manager?

How to write a kitchen manager cover letter

• Make it job-specific. 
• Highlight your accomplishments.
• Mention your qualifications.

What skills should a kitchen manager possess?

Kitchen manager Skills

• Leadership skills
• Excellent organization skills
• Cooking skills
• Knowledge of health and safety standards
• Teamwork and interpersonal skills
• Detail orientation

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Citations

https://www.indeed.com/career-advice/resumes-cover-letters/kitchen-manager-cover-letter

https://www.jobhero.com/cover-letter/examples/culinary/kitchen-manager

https://www.greatsampleresume.com/cover-letter/examples/culinary/kitchen-manager

Kitchen Manager Cover Letter Examples & Writing Tips